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Didasko Commercial Cookery Certificate III Semester 4 Modules Pack

$100.00 $80.00

This Modules Pack Include the following:

SITHCCC018 – Prepare food to meet special dietary requirements
SITHCCC020 – Work effectively as a cook
BSBWOR203 – Work effectively with others
SITXINV001 – Received and Store Stock

Clear
Collection Name

Didasko Cookery Notes

Campus Name

Loftus Capus, Northern Beaches Campus, Ryde Campus, Ultimo Campus

SKU: DMNSICCS4 Categories: , Tag:
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