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If there is one knife that you simply can’t be without, it’s this one. The Shun Classic 20cm Chef's Knife is an all-purpose blade ideal for a wide variety of cutting tasks. With its curved belly, the Chef's knife can be gently “rocked” through fresh herbs or spices to produce a very fine mince. Shun Classic's thinner blades makes it lighter and less tiring to use than comparable European-style Chef's knives.
Shun's proprietary high-performance VG-MAX steel, which provides incredible edge retention, is clad with Damascus stainless steel, then ground and bead-blasted, revealing the flowing pattern of the layered steel. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task.
Wash by hand using a mild detergent and warm wtaer. Never leave handle wet or in water.